Posted on

Industrial production on the rise: a comforting fact

Industrial production: a good prospect! ISTAT (Italian National Statistics Institute) estimates that the seasonally adjusted index for the month of July increased by 7.4% compared to the month of June.

What point are we at: a decrease in all economic activity after the lockdown

After the period passed in lockdown during the recent months, an analysis of the data emerging from the main sectors of economic activity is necessary. ISTAT has taken care of this, and here we have summarised the results and comments.

According to the data analysed, all economic activities record a decrease on a trend basis. The highest are those of the manufacture of coal and refined petroleum products (-21.4%), the textile, clothing, leather and accessories industries (-20.6%) and the manufacture of means of transport (-11.5 %).

Less worrying data are instead observed in the food, beverage and tobacco industries (-0.4%), in the production of basic pharmaceutical products and pharmaceutical preparations (-1.4%).

At a trend level, a decrease has been recorded in all sectors; the decline is more evident for intermediate goods (-11.3%), while it is less important for the other aggregates, with a decrease of 6.8% for capital goods and energy, and 6.2% for consumer goods.

Industrial production: the estimates of the ISTAT

On the other hand, the prospects for growth in the industrial production sector are good. ISTAT has in fact estimated that the seasonally adjusted index in July has increased compared to that of the month of June. A comforting fact, as much as 7.4%. Moreover, the overall index is down by 8% compared to July of last year for the same number of working days.

 

The seasonally adjusted index not only shows cyclical increases in the industrial production sector, but also in the field of capital goods (+ 11.8%), intermediate goods (+ 7.7%), consumer goods (+6, 2%) and to a lesser extent in the energy sector (+ 0.1%).

The interpretation of the ISTAT

ISTAT defines “Growth on a cyclical basis, particularly lively for capital goods …” growth that “extends to almost all sectors of economic activity, with the exception of the mining sector and of the supply of electricity, gas, steam and air, which is in moderate decline “.

Therefore, comforting data for the growth of industrial production that give us an optimistic outlook for the near future.

 

Posted on

GoodViber workplace distancing. More and more in demand

A nice article taken from tuttocarrellielevatori.it confirms the success of our small device for distancing in the workplace.

Always committed to the safety of our customers, we have decided to take up the challenge (which we never wanted to take up) dictated by the Coronavirus. We worked to find a practical, technological and economic solution that could adapt to any type of commercial and industrial activity.

Technology… simple

We spent a few weeks with our research and development department and focused on a few but fundamental points to make our small device:

  • Practical
  • Anonymous
  • Durable

Thus, was born GoodViber, the small device for distancing in the workplace.

Call and ask for your free trial.

More and more companies are using this device. This is also thanks to the tax credit equal to 50 per cent of eligible expenses incurred during 2020, which means up to a maximum of 20,000 euros for expenses relating to personal protective equipment or safety devices.

Ask for information, you won’t be able to do without it!

Posted on

Cucine Popolari, a virtuous weave

Cucine Popolari, a virtuous intertwining of technology and solidarity. Safety and efficiency at the Cucine Popolari in Battiferro for a new warm reception.

Cucine Popolari: an example of hospitality and inclusion

Cucine Popolari is the result of a project by the CiviBo Onlus Association opened on 20th October 2014, based in Bologna in via Del Battiferro. From an idea by Roberto Morgantini, “to date, the Cucine represent an example of hospitality and inclusion. Unique on the whole national territory “, as stated by the same creator of the project.

Cucine Popolari was created with the intention of becoming a point of reference for concrete solidarity actions against poverty and loneliness. Against social unease in a broad sense.

For this they involve individual volunteers and local businesses. A sort of “active citizenship”, united in the contrast between “economic, relational and social poverty”.

The authentic identity of Cucine Popolari is placed in overcoming the charitable dimension in favour of a strong and shared feeling of inclusion.

After Covid-19 towards Phase 3

Between the rage of Covid-19 and the jungle of many anti-covid protocols, the guests to feed have certainly not decreased. Indeed, the epidemic increased the need for those who were already in difficulty.

In the months of lockdown, solidarity initiatives also slowed down. No more meals served at the table. In fact, it is difficult to guarantee social distancing at the table as in the kitchen where volunteers prepare meals every day.

But Cucine Popolari have not shied away from their vocation even in a complicated moment like the one we have just been through.

 

For this reason, Roberto Morgantini on Thursday 4th June announced that, Cucine Popolari will not yet be able to serve meals at the table, but from 12th June, the reception will increase. The founder of one of the most inclusive initiatives in Italy announces, in fact, that “even on Fridays our guests will be able to count on us for a hot meal and, perhaps, even an evening meal.

It therefore means that, at the request of the Head of the welfare area of the Municipality of Bologna, Adele Mimmi, the Cucine Popolari of Battiferro will not only be open from Monday to Thursday, but also on Fridays.

Phase 3 begins, safely with the GoodVibER!

The announcement by Morgantini of opening more often and therefore a greater workload for the volunteers, was the occasion to present the latest donation to the Cucine Popolari of Battiferro. Twenty GoodVibER devices by Tamarri , just for those who work in the kitchen.

Always inclined to technological innovation, in recent years Tamarri . has supplied businesses with innovative security systems. With what purpose? To allow operators and those around them to work without risk.

At the stoves of the Cucine Popolari, there are numerous volunteers. From Monday to Friday they prepare a lot of meals for all those who cannot afford one.

The work is a lot and it is not always easy to guarantee the social distancing between those who deal with this fundamental service. For this reason, Andrea Tamarri, owner of Tamarri S.p.a, as well as the creator of GoodVibER, thought that the device could be useful for working safely even at Cucine Popolari.

What is GoodVibER and why can it be useful for Cucine Popolari?

The GoodVibER is a small device the size of a remote control for electric gates. It has the function of keeping the necessary distances to counter the spread of the coronavirus. With Bluetooth technology, the Good VibER is able to signal with a vibration and a light signal that two operators are too close to each other.

A help to those who are busy among the stoves of the Cucine Popolari of Battiferro. Technology can also contribute to a solidarity project.

We at Tamarri are proud to have made our small contribution to those who have been working for years on the noble task of fighting poverty and loneliness. For all those who have been less fortunate than others.

We wish to say “Keep up the good work in safety” to all the volunteers who have contributed in making Cucine Popolari a welcoming and sharing place!